Description
K Tut is known for its dense branch formation, skunk and earthy aromas which can be attributed to its parent strain, AK-47. Notably, major terpenes are Myrcene, Linalool, Humulene, and Caryophyllene. It is grown indoors under full spectrum lighting, hung dried, hand manicured, and cured for 21 days to ensure consistency and quality.
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